cake fish is the famous place in Hubei flavor, very local practices,<a href="http://www.ieem.org/docs/back/bottegaveneta-1709.html">ボッテガヴェネタ 長財布</a> http://www.ieem.org/docs/back/bottegaveneta-1709.html, you can use fresh fish, can also be used to do a series of. A series of do with relatively simple, because Layu is marinated, if using fresh fish, but also must after pickling and drying and fry. The first time to eat cake is made with fish mother-in-law, is cured fish, so I generally used to do a series of.
(Graphic Sina exclusive release, please do not reprint)
must have a person feel "cake fish" the name of fun, it's like the first time I heard it, the reason why the fish called "cake", because the cooking process is the fish and the "Kang cake" spirit likeness, and fried fish chunks of neat, crisp outside and tender inside, hence the name.
is often ask a question, "are you good at what cuisine",<a href="http://www.sprinkool-systems.com/images/graph/miumiuhandbags-2010.html">miumiu 財布</a> http://www.sprinkool-systems.com/images/graph/miumiuhandbags-2010.html, in fact, how to say, as a loving hands chowhound, and there is no preference for which a cuisine, what good do what is the hard truth, and like to try new flavors. Hubei cuisine is also I like to study cuisine, why? Because the bulk of students playing is Hubei drop, hit on what one likes.
|
