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of red silk, Jin Ji Yu Yan, prepare a very delicate, each disc value million money." This is not the general people can imagine. Ming and Qing Dynasty still retain such customs, also from Chunbing differentiation out more delicious, more convenient to eat fried spring rolls, species, and column 128 feast of snacks. Chunbing as a kind of folk food, also spread to the minority areas. Early Yuan Dynasty Khitan people Yelu Chucai have "spring day in poor Yi spring plate" a poem, the poem said fans,<a href="http://www.humboldthr.com/images/_vti_fla/timberlandboots-1603.html">ティンバーランド アウトレット</a> http://www.humboldthr.com/images/_vti_fla/timberlandboots-1603.html, very light blue, Artemisia selengensis, chives and indistinguishable in Han area. The beginning of spring day eat Chunbing, spring rolls, is already a national custom.
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